How to make chocolate cupcakes?

Cake & Dessert Questions and Answers


we are making cupcakes in food technology and its a strategy of manufacturing so we could select how you can flavor/decorate them.
We are offered a guidelines and components listing:
150 grams self elevating flour
1 tsp cooking powder
50 grams sugar
1 egg
2 tbsps oil
100 millilitres milk
9 cupcake instances
this is for all the cupcakes with each other
And I intend to make 4 delicious chocolate and orange cupcakes and 5 delicious chocolate and coffee cupcakes
so do you have any kind of dishes that fast and very easy due to the fact that i just have a hr lesson making them.
exists a base delicious chocolate batter that i could include coffee/orange also?
please assistance



Best Answer

The most convenient method to accomplish all your cupcake flavours is making a set of ordinary cupcakes (without Standard Vanilla flavouring), after that make different sets of flavoured icing for every kind and leading the cupcake with various flavours.

Measurements for the flavours as complies with

Chocolate icing
100 g/3.5 oz ordinary delicious chocolate cut
140 g/5oz butter, softened
140 g/50z topping sugar
fifty percent tsp delicious chocolate essence

Also check out 101 cupcakes and various other appealing deals with, Susanna Tee, ISBN 9787 -1-4075-7318-2
Parragon Books