Cookies and rice balls?

Cake & Dessert Questions and Answers

Question

Cookies and rice rounds?
plz ppls i need cookie resipies and a great tasty rice round resipie for my aisan evening

 

Answers

Best Answer

ASIAN SEED COOKIES

1/2 mug butter
1/3 mug sugar
1 egg
3/4 mug flour
1 tsp vanilla
1/8 tsp salt
sesame seeds

Cream with each other butter and sugar. Include egg, flour, vanilla and salt.
Drop by the teaspoonful into a well buttered cookie sheet. Squash cookies utilizing a spatula dipped right into cool water. Press sesame seeds kindly right into the top of cookies prior to cooking.

Bake in a preheated 350 ° F level stove till sides are gently browned.

Remove from stove and great right away on cake rack.

Makes 2 – 2 1/2 loads.

RICE BALLS

1 sm. onion, sliced
1/2 pound. slice meat
1 could tomato paste
Salt and pepper to preference

Oil for deep frying

RICE BALLS:

1 pound. prepared rice (not min or fast)
3 eggs, divided
1/2 stick butter
Pinch of salt
Pinch of cheese
Bread crumbs

Cook sufficient rice to equivalent 1 extra pound prepared rice (about 2 ounces completely dry) for around 15 mins. Drainpipe and allow cool. While air conditioning, make sauce. Brownish onion, after that slice meat in fry pan. Include tomato paste, salt, and pepper to preference and chef 15 mins. When rice is cooled down, include egg yolks, grated Italian cheese, and salt plus 3 tbsps sauce simply to provide the rice some shade. Mix well along with the butter.
Beat egg whites in a dish. Take a handful of rice mix; form right into a sphere and make an imprint in the. Area tbsp of meat sauce filling out facility; improve right into round. Dip in egg whites and after that bread crumbs. Deep fry in warm oil till cozy brownish. Offer warm. Dish could be increased.

Others

— Peanut Butter Cup Cookies

COMPONENTS

* 3-1/2 mugs all-round flour
* 1 tsp salt
* 2 tsps cooking soft drink
* 1 mug butter, softened
* 1 mug white sugar
* 1 mug peanut butter
* 1 mug loaded brownish sugar
* 2 egg, defeated
* 2 tsps vanilla remove
* 1/4 mug milk
* 80 mini delicious chocolate covered peanut butter mugs, unwrapped

INSTRUCTIONS

1. Preheat stove to 375 levels F (190levels C).
2. Look with each other the flour, salt and cooking soft drink; reserved.
3. Lotion with each other the butter, sugar, peanut butter and brownish sugar till cosy. Beat in the egg, vanilla and milk. Include the flour blend; mix well.
4. Forming right into 40 rounds and location each right into an ungreased mini muffin frying pan.
5. Bake at 375 levels for regarding 8 mins. Get rid of from stove and right away push a tiny peanut butter mug right into each round. Amazing and meticulously get rid of from frying pan.

Toffee Bars
COMPONENTS

* 1 mug butter (no replacements), softened
* 1 mug loaded brownish sugar
* 1 egg yolk
* 1 tsp vanilla remove
* 2 mugs all-round flour
* 1/4 tsp salt
* 6 (1.55ounce) bars milk delicious chocolate
* 1/2 mug carefully sliced pecans

INSTRUCTIONS

1. In a blending dish, lotion butter and brownish sugar. Beat in egg yolk and vanilla. Progressively include flour and salt, defeating till smooth. Press right into a greased 15- in. x 10- in. x 1-in. cooking frying pan. Bake at 350 levels F for 17-19mins or till light gold brownish. Promptly location delicious chocolate bars ahead; go back to the stove for 1 min. Spread thawed delicious chocolate over bars; spray with pecans.

EAGLE BRAND ® Lemon Sugar Cookies
COMPONENTS

* 1 mug butter or margarine, softened
* 1 mug sugar
* 2 eggs
* 1 (14ounce) could EAGLE BRAND ® Sweetened Condensed Milk (NOT vaporized milk)
* 1/4 mug lemon juice
* 2 tbsps grated lemon peel
* 2 tsps vanilla remove
* 5 mugs all-round flour
* 4 tsps cooking powder
* 1 tsp salt
*
* Lemon Drizzle:
* 1 1/2 mugs confectioners ' sugar
* 2 tbsps water
* 1 tbsp lemon juice

INSTRUCTIONS

1. In huge dish, lotion butter and sugar. Include eggs, EAGLE BRAND ®, lemon juice, lemon peel and vanilla; mix till smooth.
2. In an additional dish, integrate flour, cooking powder and salt. Contribute to creamed blend; mix well. Separate dough right into 3 rounds. Cover in plastic and refrigerate at the very least 4 hrs.
3. Preheat stove to 350 levels F. On gently powdered surface area, roll each round bent on 1/4-inch density and reduced right into wanted forms.
4. Bake 10 to 12 mins. Amazing on cake rack. Garnish with Lemon Drizzle (optional). Shop leftovers covered at space temperature level.
5. Lemon Drizzle: Combine confectioners ' sugar, water and lemon juice; mix well. Drizzle over cooled down cookies.

Pleasant Rice Balls
by Chef Martin Yan October 11, 2004

Pleasant Rice Balls

Chinese
Makes 12 rice rounds

COMPONENTS

DOUGH
3 mugs glutinous rice flour
2/3 mug boilling water
1/2 mug plus 2 tbsps cool water
12wax paper squares, each 4-by-4 inches
Carefully shredded sweetened coconut
DENTAL FILLING
2 tbsps sesame seeds
1/4 mug carefully sliced saltless baked peanuts
3 tbsps sugar

FOOD PREPARATION METHOD

OBTAINING READ

In a large fry pan, salute sesame seeds over tool warmth for regarding 5 mins or till gold brownish, drinking frying pan often. Area in a tiny dish and mix in continuing to be filling up components. Allot.

Action rice flour in a medium-size dish. Make a well in the facility of flour and put boiling water right into well, mixing with chopsticks or a fork till dough is uniformly dampened. Include cool water and mix till dough kinds a sphere.

On a gently floured surface area, knead dough for regarding 5 mins or till smooth and glossy. Cover with a moist fabric and allow remainder for 10 mins. Roll dough right into a 12- inch-long cyndrical tube. Cut cyndrical tube crosswise right into 1-inch items.

To form each dumpling, squash one item of dough with a moving pin to earn a 1/4-inch-thick circle, maintaining continuing to be dough covered to avoid drying out. Area 1 1/2 tsps of filling out facility of circle. Collect and squeeze sides with each other on top to secure safely. Roll meticulously in between your hands to create a round sphere. Put on a square of wax paper. Cover loaded dumplings with a moist fabric while filling up continuing to be dumplings.

FOOD PREPARATION

Line all-time low of a cleaner with a tiny moist towel.

Set up dumplings, without crowding, on fabric.

Cover and vapor over boiling water for 10 mins.

Get rid of dumplings and spray uniformly with coconut. Offer right away.