Christmas cake?

Cake & Dessert Questions and Answers


Christmas cake?
I ' ve never ever made xmas cake has any individual obtained previously has any individual obtained a simple reciepe (no nuts) and inform me when making it thanks beforehand



Best Answer

Christmas cake

225 g/8oz simple flour
1/4 tsp salt
1/2 tsp combined seasoning
1/2 tsp ground cinnamon
200 g/7oz butter
200 g/7oz dark brownish sugar
2 tablespoon black antidote
1 tablespoon marmalade
1/4tsp vanilla significance
4 eggs, gently defeated
800 g/1 3/4 pound combined dried out fruits
100 g/3 1/2 oz sliced combined peel
150 g/5oz glace cherries, cut in half

To Decorate the Cake:
200 g/7oz marzipan
1-2 tablespoon apricot jam, warmed up
Royal Icing
3 egg whites
600 g/1lb 5oz topping sugar, sieved
11/ 2tsp fluid glycerine – optional
1 tablespoon lemon juice

Heat the stove to 150 C/300F/Gas2. Oil a 20 cm/8inch round or an 18 cm/7inch square cake tin and line all-time low and sides with cooking parchment.
2. Sieve the flour, salt, combined seasoning and cinnamon right into a dish.
3. Lotion the butter and the sugar in a huge blending dish and after that blend in the sugar, antidote, marmalade and vanilla significance up until light and cosy.
4. Mix the eggs a little each time right into the combination including a tbsp of flour combination with the last quantity.
5. Fold up in the staying flour combination up until well combined and after that blend in the dried out fruit, combined peel, glace cherries
Turn the combination right into the ready tin and make a minor hollow in the centre.
7. Cook in the stove for 3 hrs and after that examination with a skewer. Otherwise prepared bake for approximately one more hr screening every 20 mins up until the skewer appears tidy.
8. Eliminate from the stove and entrust to cool down in the tin for 15 mins.
9. End up on a cake rack and entrust to cool down.
10 When awesome, make a couple of openings in the cake with a skewer and put over 3-4 tbspof brandy. Allow the brandy saturate right into the cake.
11 Shop the cake covered in aluminum foil and in a closed tin or plastic container, openings side up.
12 OPTIONAL: For an abundant and wet cake, spoon over a couple of tbsps of brandy weekly up until you prepare to ice and embellish your cake.

To Decorate the Cake:
1. Location the cake on an aluminum foil board or cake plate.
2. Dirt your hands and the job surface area with a little topping sugar and massaged the marzipan up until soft.
3. Turn out half the marzipan to fit the top of the cake and turn out the remainder in strips to fit about the sides of the cake.
4. Brush the cake throughout with the warmed up apricot jam and after that position the marzipan ahead and around the cake.
5. Cover the cake with a tidy tea towel and after that leave in an awesome area for at the very least someday.
6. Making the topping, gently blend the egg whites including the sugar at periods. Beat well up until the topping gets to soft optimals. If utilizing and the lemon juice, include the glycerine.
7. Spread topping throughout cake either level cold utilizing a tidy leader or by developing soft optimals. Enhance with Christmas accessories.


— Christmas Spice Cake Recipe

1 1/3 C. butter
1 3/4 C. sugar
4 eggs
2 t. genuine vanilla essence
2 1/4 C. flour
1 T. orange enthusiasm
2 t. cooking soft drink
1 1/4 t. ground cinnamon
3/4 t. allspice
1/4 t. ground cloves
1/4 t. newly grated nutmeg
1 1/2 C. grated zucchini
1 1/2 C. grated carrots
1 C. pecans, tool items
1 C. English walnuts, tool items
1/4 C. gold raisins
1/4 C. Thompson dark raisins

Orange Icing:
2 C. powdered sugar
water, as required
1 t. orange essence

Preheat stove to 325 ° F.

Making use of a nonstick food preparation spray, oil one huge or 2 tool loaf frying pans. Line with wax paper and oil once more.

Lotion the butter and sugar up until light and cosy.
Include the eggs, individually, blending extensively. Include the vanilla.
Sort the flour, orange enthusiasm, cooking soft drink and seasonings with each other. Include in the butter combination.
Include zucchini and carrots. Mix up until simply integrated.
Mix in nuts and raisins.
Put batter right into the frying pan or frying pans and bake 45 mins to a hr, or up until a toothpick placed right into the facility of the cake appears tidy.
Great 10 mins prior to getting rid of from the frying pan, after that awesome totally.
Sort the powdered sugar right into a dish. Mix 1 tsp water with orange essence. Include in sugar and mix extensively. Include water, if required, 1/4 tsp each time, up until topping is of a spreadable uniformity.
Spread over top of cooled down cake.

— Best to leave a Christmas cake as long as feasible prior to the real occasion.
Some dishes listed below – ideal is to put some brandy or scotch over the cake every 2weeks or two for some extra preference.
Basically nuts could be omitted of the dish without impacting the real preference.

All the most effective

— see my various other solution. Be Ro utilized to do a fabulous xmas cake dish. Demands making a month beforehand- you simply leave the nuts and replacement with fruit.- Or you might attempt this set:

FRUIT CAKE RECIPE (Or, exactly how my Mother utilized making our Sunday supper!)

Active ingredients:

1 mug water
1 mug sugar
4 huge eggs
2 mugs dried out fruit
1 tsp cooking soft drink
1 tsp salt
1 mug brownish sugar
lemon juice
1 gallon scotch


Test the scotch to look for high quality.
Take a huge dish.
Inspect the scotch once more to ensure it is of the finest.
Put one degree mug and beverage.
Switch on the electrical mixer, defeated 1 mug butter in a huge, cosy dish.
Include 1 tsp sugar and beat once more.
Make certain the scotch is still OKAY. Cry one more tup. Shut off mixer.
Damage 2 legs and include in the dish and chuck in the mug of dried out fruit.
Mix on the turner.
Tear it loosened with a drewscriver if the dried out fruit obtains stuck in the beaterers.
Test the scotch to look for tonsisticity.
Next off, look 2 mugs of salt or something, that cares?
Inspect the scotch.
Currently look the lemon juice and pressure your nuts. Include one table spoon of sugar or something, whatever you could discover.
Oil the stove.
Transform the cake tin to 350 levels.
Always remember to defeat off the turner.
Toss the dish from the home window.
Inspect the scotch once more.
Go to sleep.

That the heck suches as fruitcake anyhow?

— Hi
You must have the cake in a tin and be layering it with brandy weekly up until you cover it in Icing